Italy’s most famous cheese, a symbol of the mediterranean cuisine, the mozarella. It has a texture that feels fulfilling. It is grated,stretchy and ready to use. It melts easily which is one of the reasons that it is preferred by the most.
You can have a breakfast experience with its melting on the bread while heating in the oven or mixing it with an egg and making an omelette.
| NUTRITION FACTS | |||
| 32 servings per container | |||
| Serving Size 28g | |||
| Amount per 100g | |||
| Calories | 304 | ||
| %DV* | |||
| Total Fat 22 g | 9% | ||
| Saturated Fat 14.3 g | 20% | ||
| Trans Fat 0.06 g | |||
| Cholesterol 110 mg | 10% | ||
| Sodium 700 mg | 10% | ||
| Total Carbohydrate 2.5 g | 0% | ||
| Dietary Fiber 0 g | 0% | ||
| Total Sugars 2.5 g | |||
| Includes 0g Added Sugars | 0% | ||
| Protein 24g | 13% | ||
| Calcium 600mg | 17% | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. | |||
Italy’s most famous cheese, a symbol of the mediterranean cuisine, the mozarella. It has a texture that feels fulfilling. It is grated,stretchy and ready to use. It melts easily which is one of the reasons that it is preferred by the most.
You can have a breakfast experience with its melting on the bread while heating in the oven or mixing it with an egg and making an omelette.
| NUTRITION FACTS | |||
| 32 servings per container | |||
| Serving Size 28g | |||
| Amount per 100g | |||
| Calories | 304 | ||
| %DV* | |||
| Total Fat 22 g | 9% | ||
| Saturated Fat 14.3 g | 20% | ||
| Trans Fat 0.06 g | |||
| Cholesterol 110 mg | 10% | ||
| Sodium 700 mg | 10% | ||
| Total Carbohydrate 2.5 g | 0% | ||
| Dietary Fiber 0 g | 0% | ||
| Total Sugars 2.5 g | |||
| Includes 0g Added Sugars | 0% | ||
| Protein 24g | 13% | ||
| Calcium 600mg | 17% | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. | |||